Za kukonza zidole zamtengo wapatali

Nthawi zambiri zidole zokongoletsedwa zomwe timayika kunyumba kapena muofesi nthawi zambiri zimagwera m'fumbi, ndiye tiyenera kuzisamalira bwanji.

1. Sungani chipindacho mwaukhondo ndipo yesani kuchepetsa fumbi.Tsukani chidolecho ndi zida zoyera, zowuma komanso zofewa pafupipafupi.

2. Pewani kuwala kwa dzuwa kwa nthawi yayitali, ndipo sungani mkati ndi kunja kwa chidole chouma.

3. Poyeretsa, miyeso yofunikira ingatengedwe molingana ndi kukula kwake.Kwa zing'onozing'ono, zigawo za zipangizo zomwe zimawopa kuvala zimatha kuipitsidwa ndi tepi yomatira poyamba, ndiyeno zimayikidwa mwachindunji mu makina ochapira kuti azitsuka zofewa, kuyanika, kupachikidwa pamthunzi ndi kuyanika, ndikusisita chidolecho pang'onopang'ono kuti chipange. ubweya ndi filler fluffy ndi ofewa.Kwa zoseweretsa zazikulu, mutha kupeza msoko wodzaza, kudula msoko, kutulutsa zida zapadera ( thonje la nayiloni) zapadera, ndipo musazitulutse (kusunga bwino mawonekedwe) ndikumamatira magawo omwe amawopa kuvala. ndi tepi yomatira.Sambani ndi kuumitsa khungu lakunja, kenaka ikani zodzaza mu khungu la chidole, mawonekedwe ndi kusoka.

4. Kwa ubweya / nsalu kapena zidole zokhala ndi zipangizo zamakono zamakono, makina opangira makina ndi phokoso, musanayambe kuyeretsa, onetsetsani kuti mutenge zida zamagetsi (zina sizimatetezedwa ndi madzi) kapena mabatire kuti muteteze kuwonongeka ngati madzi.

5. Chidole chotsukidwacho chikauma, gwiritsani ntchito chisa choyera kapena zida zofananira kuti muchipese bwino motsatira njira ya ubweya kuti ubweya wake ukhale wosalala komanso wokongola.

6. Njira yophweka komanso yosavuta yotseketsa ndi kupha tizilombo toyambitsa matenda ingagwiritse ntchito chitsulo cha nthunzi chokhala ndi mphamvu zambiri kuti zitsulo zikhale zofewa pang'onopang'ono mmbuyo ndi mtsogolo, zomwe zimakhalanso ndi njira yochepetsera komanso yowonongeka.

7. Chinsinsi chotsuka zoseweretsa zowoneka bwino kunyumba: zoseweretsa zokhala ndi tizigawo tating'ono tating'ono, kusamba m'manja kapena makina ochapira ndi madzi ofunda pa 30-40 ℃ angagwiritsidwe ntchito.Chotsukira chosalowerera ndale chingagwiritsidwe ntchito poyeretsa.Kwa zoseweretsa zamtengo wapatali, zotsatira zogwiritsa ntchito chotsukira cashmere zidzakhala zabwinoko.

8. Momwe mungapangire zoseweretsa kukhala zovuta kuti zidetse ndikutalikitsa moyo wawo?Pogula zoseweretsa koyambirira, musataye, kaya ndi makatoni kapena matumba apulasitiki, ndicholinga choyika fumbi posungira.M'madera amvula, pofuna kupewa zoseweretsa kuti zisanyowe, ma desiccants akhoza kuikidwa panthawi yosungira, ndipo zoseweretsa zowonongeka ziyenera kusungidwa kutali ndi overstocking kuti zisawonongeke ndi kuwonongeka.